What is really behind this tasty food http://goo.gl/0LwLWV |
When I was the same age as you I begged my mom to buy me a happy meal almost every Friday. But there were things I had to do first like do good in school and be good at home in order to get my mom to take me every Friday. As I grew older I started realizing that my whole purpose in going was for the toys they had because I liked to collect the toys.
But what can really be behind all this food well let's find out.
In the documentary film food inc as a class we witnessed how food is really made. They also showed the reality of how they treat it before it is packaged in those beautiful packages that you see at the store, And the real thruth behind happy meals from McDonalds.
In 1950 when McDonalds was just a restaurant like any other. Later the Mcdonalds brothers introduced a new assembly line type of operation that made one person do the job and became easier to train and replace the workers. The question is How do all restaurants get their ingredients to cook their food's and how is everything controlled.
As to this I learned that the percentage of American beef supply is controlled by four companies in a total of 80% . Especially how the names of brands and labels placed on meat and dairy products in the super market are misleading because, in the movie it stated that packages in a way make you think that animals had a beautiful life and have pictures of them in a beautiful farm. But there is at least two ways I learned how chickens are physically different now than they were in the 1950's now chickens are having big breasts because they genetically inherit genes and also give them hormonal treatment that takes them 49 days to grow full.
While they were filming this movie Vince Edwards a chicken grower for Tyson, was not given permission to allow the filmmakers inside his chicken houses. The reason is that they didn't want the people to see the thruth of what is really behind meat and other products. Why is meat so cheap in the first place I'll will tell you why.
In the section of this movie called a cornucopia of choices it told us about how about 30% of the United States land mass is used to grow corn explaining the role that government policy plays in making corn such a dominant crop. Because farmers are paid to overproduce food they grow corn and sell it at a cheap price. It also told us about why would the large meat suppliers would be interested in lobbying the government for subsidize for corn. This is because the government was paying to overproduce making higher profits the get really cheap corn to feed their animals at a low cost. For example three products that are partially made of corn are ketchup, coke, and twinkies. The movie also told us how cattle and other ruminants have evolved to eat grass, a problem that has emerged as a result of feeding corn to cattle instead is because it makes them fat quickly. To get rid of really deadly bacteria that goes into the meat something you get from heat excrement related so to this they will have to eat grass 5 days full to get rid of this bacteria that kills humans.
Another section from this movie is unintended consequences where Kevin kowwalcyk who died in 2001
of Hemolytic-Uremic syndrome caused by eating ground beef contaminated with E.coli the deadly bacteria and explained to us how the U.S government was somewhat responsible for Kevin's death. The movie told us that in August 1st they figured out about the virus and inspectors did nothing until august 27 so yes they were responsible for Kevin's death.
Some additive used in some meat fillers to prevent this E.coli contamination is a type of Ammonia hydroxide that helps kill the bacteria.
Another section was the dollar menu what kinds of foods are the cheapest why fast food products are
the cheapests why because they are made out of subsidize corn we give the government money to pay for corn production . How does obesity, diabetes, and poverty are linked because in a way medication for diabetes is expensive and what is left is to buy cheap food ( dollar menu ) type 2 diabetes is an abundant of too much salt, sugar, and fat.
This section was about the grass according to the USDA Joel Salatin's farm who is considered "unsanitary" why ? Because it's noisy, smelly, and unsanitary but according to what he stated in the film during an interview they produce organic food no supplement is being added and they do care about their consumers, not care about how much profit they make.
Now I'll tell you how large meat packing plants gets most of its workers it is thru NAFTA the North American free trade mark, they get the employees from Mexico because they have too pay them really low and they couldn't really tell what was going on because for them is a job money that they need but the companies sends police ice to pick them in their house and deport them back to Mexico. What is behind all of this....
Another section in this movie was hidden costs why might the cheap costs of industrial food be dishonest or misleading according to the movie it said that nothing is true about the foods either
environmental, societal, and health cost. Another section was The veil how are food corporations protected by laws so they wouldn't get sewed these laws are not in the best interestet to their
consumers because what they really care about is making profit.
In conclusion we learned the truth behind our food and how some tags in the packages cause confusion in the consumers making them think the animals we get our meat from were raised humanly as to this you might be confused on the next step you will take in regards of eating meat or not I hope this information was helpful.
This is a deadly bacteria that can be caused by unhealthy products |